Barbecued lamb chops with a butternut squash ring, couscous, asparagus 1) For th…


Barbecued lamb chops with a butternut squash ring, couscous, asparagus 1) For the Moroccan spice rub: Toast the coriander, cumin, fennel and grind in a spice grinder to a powder and add to the other …



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GRILLED ASPARAGUS WITH ROMESCO SAUCE A side dish loaded with vibrant, in-season…

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GRILLED ASPARAGUS WITH ROMESCO SAUCE A side dish loaded with vibrant, in-season veggies is always a good idea, especially when you can sneak in some plant-based protein with lentils! Roasting asparagus gives it a rich smoky flavor that pairs deliciously with a roasted red pepper and tomato romesco sauce. We'll let you in on our little secret to making an amazing savory romesco – stir in some melted Earth Balance® Creamy Peanut Butter. Your taste buds will thank you. Source by earthbalance
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