How to Make Chargrilled Lamb, Corn and Asparagus Salad


METHOD Step 1 Sprinkle the seasoning over the lamb. Season with salt and pepper. Drizzle over half of the olive oil. Preheat a barbecue grill or chargrill on medium-high. Cook the lamb for 4 minutes each side for medium or until cooked to your liking. Transfer to a plate and cover loosely with foil. Set aside for 5 minutes to rest.



Source by healthylunchideas2018

ความคิดเห็น

โพสต์ยอดนิยมจากบล็อกนี้

GRILLED ASPARAGUS WITH ROMESCO SAUCE A side dish loaded with vibrant, in-season…

Grilled Sweet Potatoes with Fresh Cherry Salsa | It can be tricky to find vegeta…