An overcooked turkey is every Thanksgiving host’s nightmare. To prevent the ki…
An overcooked turkey is every Thanksgiving host’s nightmare. To prevent the kitchen tragedy, use a thermometer to make sure you remove the bird when it reaches 165° F. (Watch this primer on how to take a turkey's temperature.) The Taylor Commercial Waterproof Digital Thermometer registers temperatures instantly on an easy-to-read, large screen.
Source by realsimple
ความคิดเห็น
แสดงความคิดเห็น